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Food Safety Officer has been vested with an extremely delicate and important role under the Food Safety and Standards Act, 2006. FSO is the face of the food legislation and the Food Safety and Standards Authority of India (FSSAI) on ground level
Ishani Roy is a Food Safety Officer at Food Safety and Standards Authority of India (FSSAI) since 2018. She has a B.Sc. in Horticulture from Uttar Banga Krishi Viswavidyalaya, West Bengal.
Becoming an entrepreneur as a food safety officer offers various opportunities to contribute to food safety practices, consult with businesses, and provide specialised services
People with the following disabilities can work in this career