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NCS Code: 2265.0200
A dietician is a healthcare professional who specialises in nutrition and dietary planning to promote health and manage diseases. They assess individuals' dietary needs, create personalised meal plans, and guide people toward healthier eating habits. Dieticians work in hospitals, clinics, wellness centres, and community programmes, helping prevent and manage conditions like diabetes, obesity, and heart disease through proper nutrition and lifestyle changes.
Nutrition knowledge
Communication Skills
Interpersonal & empathy
Analytical & problem-solving
Organizational skills
Teamwork & professionalism
Dr. Sunita Sahoo is a highly respected clinical dietician and nutrition expert from Bhubaneswar, Odisha, who has become a leader in her field through dedication and excellence. With over 18 years of experience, she works as the Chief Clinical Dietician at Apollo Hospitals, Bhubaneswar, helping thousands of patients improve their health through personalised nutrition plans for conditions like diabetes, kidney disease, cancer, women’s health, and sports nutrition.
Dr. Sahoo has been recognised as one of the Top 10 Dietitians in India (2023) and has received multiple awards for her work in public and therapeutic nutrition. She has delivered 500+ awareness talks, contributed to national and international research studies, and even served as a Visiting Dietician to the Honourable Governor of Odisha.
A dietician can become an entrepreneur by starting a private nutrition clinic, online consultation service, or wellness brand. They can develop personalised diet plans, launch health products, or create digital content, like courses and meal programmes. Collaborating with gyms, hospitals, and fitness platforms also expands opportunities. With strong expertise, marketing skills, and client trust, dieticians can build sustainable businesses in the growing health and wellness industry.
Hearing impairments (if they can communicate effectively with patients and colleagues)
Physical disabilities that don’t affect the ability to perform medical procedures
Visual impairments (mild to moderate, if they can read medical texts and examine patients carefully)
Speech impairments (if they can communicate clearly)